EASY Recipes – Try Cooking with LIQUID Cannabis

The pictures above and below are from videos on YouTube and done by others. My difference is adding less than a quarter teaspoon (or up to 10 drops, depending on the strain and potency levels) of cannabis tincture to each recipe. Each recipe cooks in under 30 minutes.

Cooking with Liquid Cannabis – THC is easy if it is DeCarbed, and you start out with small doses if you are unsure of how much you can tolerate.

1st recipe

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The Bacon Kielbasa Cheesy Appetizer https://youtu.be/ia0OZDkgZw8?si=jrKua0_mbVD4jtOb

I added the tincture to the cheese mixture before baking.

You’ll need a package of bacon strips, kielbasa, an 8-ounce package of cream cheese,

a cup of sour cream, cheddar cheese, fresh jalapeno slices, and a little BBQ sauce.

https://youtu.be/ia0OZDkgZw8?si=jrKua0_mbVD4jtOb

2nd recipe

Cinnamon Apple Pies with Liquid Cannabis Frosting

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I added the tincture to the frosting I put on last.

One package of ready-to-bake cinnamon rolls with a frosting container added

(or you can make some frosting with powdered sugar and a little milk

and vanilla extract) and one can of apple pie filling.

One serving of either recipe will give you a nice warm buzz.

If you’re making several recipes to prevent overdoing the dosing,

I would recommend adding THC to only one recipe. (Or warn your guests!)

I don’t buy much flower for myself that would need DeCarbing.

Instead, I purchased a THC tincture in a bottle and measured about 10 drops

out of the eye-dropper into the recipe. It has already been DeCarbed

and is ready for use however you want. I love to use it in edibles.

As a vocalist, I receive all the benefits of not putting smoke into my sensitive

lungs. More power to you if you can do either. I don’t smoke very often, but I never pass it up when passed to me!

#cookingwithliquidcannabis, #cookingwithcannabis,

#liquidcannabis,

#cannabisrecipes,

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All About Liquid Cannabis Cooking

Cooking with liquid cannabis has become increasingly popular for those looking to incorporate its benefits without traditional smoking methods. With a few simple ingredients and a keen sense of moderation, one can create delightful dishes infused with THC. Understanding the potency of liquid cannabis and adjusting to your individual tolerance is crucial for a safe and enjoyable culinary experience.

This method allows versatility in the kitchen, making it easy to include liquid cannabis in various recipes—from appetizers to main courses. Moreover, the ability to control dosage by using tinctures or oils adds an element of customization that can accommodate different preferences. As more people become health-conscious, liquid cannabis cooking presents a modern solution tailored to individual lifestyles.

Essential Ingredients for Cooking with Liquid Cannabis

When preparing meals with liquid cannabis, the choice of ingredients is fundamental for achieving the best flavor and effects. Staple ingredients like bacon strips, cream cheese, and jalapeños can complement the earthy notes of cannabis, creating a rich and satisfying dish. Incorporating cheese and BBQ sauce not only improves flavor but also adds a creamy texture that enhances the overall experience.

In addition to these essentials, experimenting with fresh herbs or spices can elevate your dish while providing a unique twist. Balancing the flavors is key; too much cannabis can overpower the intended taste, while too little may not deliver the desired effects. Familiarizing yourself with suitable pairings will make liquid cannabis cooking an exciting culinary adventure.

Tips for Safe Consumption

When it comes to consuming meals made with liquid cannabis, safety should always be a priority. Starting with small doses, such as a quarter teaspoon or ten drops of tincture, can help gauge individual tolerance levels. This cautious approach is especially beneficial for beginners who may be unfamiliar with the effects of THC.

Moreover, it’s advisable to reserve stronger doses for smaller servings or only include cannabis in one recipe if preparing multiple dishes. This strategy can prevent any potential overconsumption, ensuring a pleasant experience. Proper labeling of dishes containing THC is also recommended to keep guests informed, fostering a safe environment for everyone to enjoy the meal.